Lifepack.

Lifepack® MAP Bag

Avocado

Persea americana

Lifepack MA-MH (Modified Atmosphere / Modified Humidity) avocado MAP bag. MAP maintains high humidity and prolongs the ripening process, thus keeping the product fresher and firmer for longer.

Avocado

45 days green life at 5–7 °C

Shelf life — cold chain

7–10 days ripe life at ambient

Shelf life — ambient

Recommended atmosphere

O2 2–5% · CO2 3–10% · RH 85–90%

Key benefits

  • Extended green shelf life for longer storage and distribution
  • Reduced chilling injury
  • Green avocado can ripen in the sealed LIFEPACK MAP Bag
  • Extended ripe shelf life, lower wastage
  • Inhibition of flesh greying and brown spotting
  • Maintained freshness and firmness
  • Inhibition of storage mould and rots
  • Higher profitability due to reduced wastage