Lifepack.

Lifepack® MAP Bag

Chard

Beta vulgaris

Lifepack MA-MH (Modified Atmosphere / Modified Humidity) chard MAP bag. MAP maintains high humidity and prolongs senescence, thus keeping the product fresher and firmer for longer.

Chard

3–4 weeks at 0 °C

Shelf life — cold chain

5–7 days at 10 °C

Shelf life — ambient

Recommended atmosphere

O2 1–3% · CO2 5–10% · RH 95–100%

Key benefits

  • Extended shelf life for longer storage and
  • Maintained colour and firmness distribution
  • Maintained freshness and crispness
  • Reduced dehydration, preventing weight loss and
  • Inhibition of storage mould and rots withered leaves
  • Higher profitability due to reduced wastage
  • Inhibition of yellowing of leaves
  • Prolonging freshness after harvest