Lifepack® MAP Bag
Nectarine
Prunus persica var. nectarina
Lifepack MA-MH (Modified Atmosphere / Modified Humidity) nectarine MAP bag. MAP maintains high humidity and prolongs the ripening process, thus keeping the product fresher and firmer for longer.
Up to 45 days at 0 °C (32 °F)
Shelf life — cold chain
5–7 days at ambient
Shelf life — ambient
Recommended atmosphere
O2 1–2% · CO2 3–5% · RH 90–95%
Key benefits
- Extended shelf life for longer storage and distribution
- Reduced dehydration and shrivelling
- Semi-ripe fruit can ripen in the sealed LIFEPACK MAP Bag
- Extended ripe shelf life, lower wastage
- Inhibition of internal breakdown and flesh discolouration
- Maintained freshness and firmness
- Inhibition of storage mould and rots
- Higher profitability due to reduced wastage