Lifepack.

Lifepack® MAP Bag

Pear

Pyrus L.

Lifepack MA-MH (Modified Atmosphere / Modified Humidity) pear MAP bag. MAP maintains high humidity and prolongs the ripening process, thus keeping the product fresher and firmer for longer.

Pear

3–6 months at -1–0 °C (30–32 °F)

Shelf life — cold chain

7–10 days at ambient

Shelf life — ambient

Recommended atmosphere

O2 2–3% · CO2 0–1% · RH 90–95%

Key benefits

  • Extended shelf life for longer storage and distribution
  • Inhibition of the ripening process
  • Individual pallets removable without disturbing CA
  • Reduced dehydration and shrivelling
  • Inhibition of bitter pit and storage scald
  • Maintained colour and acidity
  • Maintained freshness and firmness
  • Inhibition of storage mould and rots
  • Higher profitability due to reduced wastage